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banh mi
For me, taste will trump authenticity every time. Spaghetti and meatballs is more Italian-American than Italian, most of my favorite sushi rolls didn’t originate in Japan, and Vietnamese banh mi...
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california roll burgers
I am not the most effusive of food bloggers. I’m not much for “OMG OMG make this ASAP” types of statements. I understand that we all have different tastes, different health requirements, different...
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fish tacos
For a while there, I made fish tacos more than any other meal. That might only be once a month or so, but for this household, once a month is considered heavy rotation. Unsurprisingly, with that much...
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muffuletta hot dogs
When Dave and I were brainstorming how to maximize our glorious four days at home between traveling for Christmas and going back to work, the only idea we came up with that we actually stuck with was...
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bolognese hot dogs
Having my picture taken with the RockerDogz hot dog truck guy in San Antonio might be one of the dorkiest things I’ve done in my life. I did walk over two miles (in ballet flats – ouch!) to his truck,...
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argentinian hot dogs
Dave and I had an impromptu get-together last fall, the same day I made cupcakes for a wedding. I already had these hot dogs planned for dinner that night, and without time to plan and shop for...
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manchego cheese and garlic hot dogs
Maybe I shouldn’t play favorites between four fun and delicious hot dog recipes, but this one had roasted garlic, so…it’s my favorite. One thing I found through making four types of hot dogs in four...
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prosciutto lamb burgers
The first place Brady, Nicole, and I went to when we met up in Austin for the BlogHer Food conference was Whole Foods. I love wandering around Whole Foods anyway, but this particular store is a...
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shitake mushroom and lentil asian tacos
Vegetarian food, for me, means something quick and easy, healthy, perfect for a weeknight dinner. There’s no fussing with the handwashing of cooking with chicken, no long braising times. Most are...
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black bean burgers
I actually don’t have any need for a black bean burger. Because Dave and I eat either vegetarian or fish during the week, I’m always ready for some meat by the weekend. And I don’t eat much bread on...
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